I took this to a BBQ yesterday that seemed it would be completely out-of-place (major beer drinkers, tough dude types!) but it was the first thing to go!!! Big Dudes were unscrewing the top to get the last drop and blueberry

From Sandra Lee "Semi-Homemade Grilling"

<font color="0000ff"><u>Blueberry Sangria Lemonade</u>
servings 4 prep time 5 minutes chilling time 1 hour

You will need:
Large pitcher
Iced tea glasses

1 1/2Cups frozen blueberries
1 can &#40;12 oz&#41; frozen pink lemonade concentrate, thawed
1 bottle &#40;750-ml&#41; Chardonnay
3Cups lemon-lime soda
1/2Cup Cognac <sub>&#42;&#42;&#42; I didn&#39;t use this, didn&#39;t have any on hand </sub>
Ice Cubes &#40;optional&#41;

1. In a large pitcher, combine all ingredients &#40;except the ice cubes&#41; and stir. Refrigerate for 1 hour to allow flavors to blend.
2. Pour chilled mixture into iced tea glasses. Add ice cubes &#40;optional&#41;.</font>