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*Tink*
12-06-2009, 05:11 PM
2 packages of your favorite hot dogs
1 bottle of your favorite BBQ sauce
EVOO

Put a little EVOO into a pan and heat. Cut the hot dogs into tiny pieces and fry in the EVOO. Heat BBQ sauce in a separate pan and add fried weenies. Simmer for an hour.

Serve with toothpicks...

tom
12-06-2009, 05:12 PM
I just messed myself!!!

*Tink*
12-06-2009, 05:17 PM
What Tom? lol? These delicious little weenies have been eaten on the dock at Belefonte, and in Jerry's backyard!

Jerry
12-06-2009, 05:23 PM
I agree Cynde, Tom is just being a food snob.

Should be served with the most expensive you can afford.

**Jim Mc **-- But you can all me Jacques
12-06-2009, 10:39 PM
Sounds scruptuous Cynde. Can't wait to bite into a weenie soaked in BBQ sauce. I'll serve the Pepcid AC. LOL

**Jim Mc **-- But you can all me Jacques
12-06-2009, 10:41 PM
Sorry, I did not see the extra virgin olive oil. That puts a whole new twist on the weenie.

Fredster
12-06-2009, 10:53 PM
weenies and oil mmmmmmmmmmmmmmmmmmmm

**Jim Mc **-- But you can all me Jacques
12-07-2009, 08:43 AM
There is nothing better than an oiled up weenie I always say.

Fredster
12-07-2009, 08:54 AM
I agree Jim http://www.bonairetalk.com/newsgroup/clipart/happy.gif

Jerry
12-07-2009, 10:02 AM
I made this last summer and it was good. We served it on my deck. Louise spilled some and my deck became very slippery.

Corney Ann
12-07-2009, 10:16 AM
Another weenie receipe
1 lb. hot dogs or the little tiny ones
3/4 C prepared mustard (yellow)
1 10 oz jar current jelly

heat mustard and jelly and sit well
add cut up hot dogs and serve.

Corney Ann
12-07-2009, 10:21 AM
It is Monday and my brain isn't working yet.
directions should say stir well.

*joe brannan*
12-08-2009, 09:11 AM
Greased up weenies on the dock.
I'm duct taping my lips together and my fingers apart....lest I say something I remember.

Nuffin wrong with weenies and sauce.....so long as there's MAC AND CHEESE.

remember, as you go through your day
"It's the holidays out there.....be careful"

chezmoid

I'll always be BOOM here!
12-08-2009, 01:55 PM
Guy told me a story of making this same recipe back in his glory days traveling the coast with his best bud --- although I believe they poured a can of Pabst in the mix too http://www.bonairetalk.com/newsgroup/clipart/happy.gif

*Tink*
12-08-2009, 04:05 PM
cheezy...lol...greased weenies on a dock...LMAO...

Boom...lol. This recipe first came about on Bonaire. It was our last night, and we had a package of hotdogs untouched and a bottle of BBQ sauce. We were doing horse de vours on the dock with Jerry and L. M whipped up the BBQ weenies and we took the pan down...they were a hit...got all eaten up too...there's a pic somewhere...